Breakfast Burritos

Name: Breakfast Burritos
Ingredients: FOR THE BURRITOS:; 6-¼ ounces, weight Firm Tofu, Sliced Into Strips; 1 Tablespoon Olive Oil; ½ whole Medium Onion, Sliced Into Strips; 2 cups Savoy Cabbage, Sliced Into Strips; ½ heads White Cabbage, Sliced Into Strips; 3 whole Small Carrot, Sliced Into Strips; 3 whole Zucchini, Sliced Into Strips; 2 whole Medium Green Pepperoni, Sliced Into Strips; 1 Tablespoon Chives, Finely Chopped; 4 whole Whole Wheat Tortillas; FOR THE GUACAMOLE:; 1 whole Avocado; 1 whole Medium Green Pepperoni (sliced Into Thin Strips); 1 whole Medium Onion, Sliced Into Thin Strips; Salt And Pepper; 1 whole Lime