Deep Fried Guac
Ingredients
- 3 avocados, pitted
- 1 lime
- 1/4 c. freshly chopped cilantro, plus more for garnish
- 1/2 small red onion, finely chopped
- 1 small jalapeño (seeded if you prefer less heat)
- 1 tsp. kosher salt, plus more for serving
- 2 large eggs, beaten with 1 teaspoon water
- 2 c. crushed tortilla chips
- Vegetable oil, for frying
Instructions
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