Sudado o Sudao de Huevo Colombian Style Egg Stew

Name: Sudado o Sudao de Huevo (Colombian-Style Egg Stew)
Ingredients: 1 tablespoon of vegetable oil; 1 cup chopped onion; 3 scallions, chopped; ¼ cup chopped red bell pepper; 3 garlic cloves, minced; 2 cups of chopped tomato; 1 teaspoon of achiote powder or color; ¼ teaspoon cumin powder; ¼ cup chopped fresh cilantro; Salt and pepper; 8 small yellow potatoes, peeled and cut in half; 1 large carrot, peeled and sliced; 2 1/2 cups of chicken or vegetable stock; 8 large eggs