Beef Stroganoff

Ingredients

• 12 ounces baby bella, cremini, or button mushrooms
• 1 large yellow onion
• 2 cloves garlic
• 1 1/2 pounds top sirloin, boneless ribeye, beef tenderloin, or flank steaks
• 3 tablespoons all-purpose flour, divided
• 3/4 teaspoon hot paprika
• 1 teaspoon kosher salt, plus more as needed
• 1 tablespoon neutral oil, such as canola or grapeseed
• 3 tablespoons unsalted butter, divided
• 1/4 cup dry white wine
• 1 (14.5-ounce) can low-sodium beef or chicken broth (about 2 cups)
• 2/3 cup sour cream
• 1 tablespoon Dijon mustard
• 1 1/2 teaspoons Worcestershire sauce
• Freshly ground black pepper
• 2 tablespoons finely chopped fresh parsley leaves or chives (optional)
• Cooked egg noodles, polenta , or mashed potatoes , for serving

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