Stuffed peppers bake

Stuffed peppers bake

Stuffed peppers bake

By BBC Good Food
35 minutes

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Details
  • Servings:   4
  • Calories:   595
  • Protein:   16g
  •  
  • Fiber:   9g
  • Sugar:   11g
  • Carb Total:   86g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 400g pouch microwave mixed grains
  • 130g feta, crumbled
  • ½ small bunch of mint, leaves picked and finely chopped
  • 400g can chopped tomatoes
  • 1 lemon, zested and juiced
  • 1 tbsp honey
  • 4 mixed coloured peppers, halved and deseeded (stalk left intact)
  • 50g pine nuts, toasted
Instructions

Stuffed peppers bake serves 4 original recipe by BBC Good Food.

View original preparation instructions

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