Vegetarian Black Bean Burritos

Vegetarian Black Bean Burritos

Vegetarian Black Bean Burritos


30 minutes

Details
  • Servings:   4
  • Calories:   248
  • Protein:   9g
  •  
  • Fiber:   11g
  • Sugar:   4g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mexican
Ingredients
  • 2 tablespoons olive oil
  • 1 tablespoon white vinegar
  • 5 dashes hot sauce
  • 0.5 teaspoon salt
  • 0.125 teaspoon ground black pepper
  • 2 cloves garlic, minced, or more to taste
  • 0.25 onion, chopped
  • 1 onion, thinly sliced
  • 0.5 small zucchini, cut into small chunks
  • 0.25 (6 ounce) can sliced black olives
  • 1 cup shredded Cabbage
  • 1 tablespoon sliced jalapeno pepper, or to taste
  • 1 (15 ounce) can black beans, rinsed and drained
  • 4 burrito-size tortillas, or as needed
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library