Plummy Chops
Ingredients
- 1/2 cup pitted prunes, cut in half
- 1/2 cup water
- 1/4 cup firmly packed brown sugar
- 2 tablespoons apple cider vinegar
- 1 tablespoon orange zest
- 4 loin pork chops, about 3/4 inch thick, trimmed
- Salt and pepper
- 1 teaspoon vegetable oil
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