Turkey Swiss Omelette Sandwich
Ingredients
- olive oil or butter (for omelette pan)
- 4-6 large eggs ( about 2-3 eggs per serving)
- 1 cup cooked (steaming hot!) chopped spinach
- 6 pieces deli-sliced turkey, thin or medium-thick sliced
- 4 pieces Swiss Cheese, thin sliced
- 4 tablespoons olive oil mayo (for basil mayo)
- 1/2 cup fresh, chopped basil (for basil mayo)
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