Greek Lamb Chops on White Bean Puree
Ingredients
- 8 rib loin or lamb chops
- 3 tbsp. extra-virgin olive oil
- 1 tbsp. Greek seasoning blend
- 2 can white beans (cannellini)
- 3 clove garlic
- 1 c. chicken broth
- 2 medium zucchini
- 1 large tomato
- ½ c. crumbled feta cheese
- ¼ c. pitted kalamata olives
- ¼ c. fresh mint
- Freshly ground black pepper
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