Lemon Squares
Ingredients
- 1 3/4 cups plus 3 tablespoons all-purpose flour
- 3/4 cup cup confectioners’ sugar, plus more for sprinkling
- 1/2 teaspoon plus 1/8 teaspoon kosher salt
- 14 tablespoons (1 3/4 sticks) unsalted butter, chilled and cut into small pieces
- 4 large eggs
- 1 1/4 cups granulated sugar
- 1 tablespoon grated lemon zest
- 2/3 cup fresh lemon juice
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