Slow Scrambled Eggs

Slow Scrambled Eggs

Slow Scrambled Eggs

By Martha Stewart
15 minutes

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Details
  • Servings:   10
  • Calories:   127
  • Protein:   8g
  •  
  • Fiber:   0g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 tablespoons unsalted butter
  • 12 large eggs, lightly beaten
  • Kosher salt
Instructions

Slow Scrambled Eggs serves 10 original recipe by Martha Stewart.

View original preparation instructions

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