Ingredients
- 3.5 c. all-purpose flour
- 1 tsp. baking soda
- 1 tbsp. ground ginger
- 2 tsp. ground cinnamon
- 0.5 tsp. ground cloves
- 0.5 tsp. fine salt
- 0.75 c. packed dark-brown sugar
- 0.5 c. unsalted butter
- 0.66 c. unsulfured molasses
- 6 c. confectioners' sugar
- 0.5 c. pasteurized egg whites
- 0.75 tsp. cream of tartar
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