Roasted Sausage and Bell Peppers
Ingredients
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 1/2 pounds large Italian sausage links
- 1 1/2 large onions, sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 4 large russet potatoes, scrubbed and washed, cut into 1-inch pieces
- 2 large garlic cloves, chopped
- 1 cup white wine
- Salt and freshly ground cracked black pepper
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