Celery Root Radish and Watercress Salad with Mustard Seed Dressing

Celery Root, Radish, and Watercress Salad with Mustard Seed Dressing

Celery Root, Radish, and Watercress Salad with Mustard Seed Dressing

By Epicurious
Serves 8

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Details
  • Servings:   8
  • Calories:   227
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
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Ingredients
  • 2 tablespoons yellow mustard seeds
  • 1/2 cup white balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1/4 cup minced shallots (2 medium)
  • 2/3 cup extra-virgin olive oil
  • 2 large bunches watercress, thick stems trimmed (about 6 cups packed)
  • 1 1/2 pounds celery root (celeriac), trimmed, peeled, coarsely grated in processor or with box grater
  • 20 radishes, trimmed, thinly sliced
Instructions

Celery Root, Radish, and Watercress Salad with Mustard Seed Dressing serves 8 original recipe by Epicurious.

View original preparation instructions

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