Mascarpone Jam Toast With Sprinkles

Mascarpone & Jam Toast With Sprinkles

Mascarpone & Jam Toast With Sprinkles

By Food52
5 minutes

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Details
  • Servings:   4
  • Calories:   259
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   16g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 2 cup raspberries
  • 2 tablespoon granulated sugar
  • 1 tablespoon cornstarch
  • 1/2 vanilla bean, split and scraped
  • 4 ounce mascarpone cheese
  • 1 tablespoon confectioners’ sugar
  • 1/2 teaspoon freshly grated orange zest
  • Lots of sprinkles
  • 4 slices Sara Lee® White Made with Veggies Bread, toasted
Instructions

Mascarpone & Jam Toast With Sprinkles serves 4 original recipe by Food52.

View original preparation instructions

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