Scrambled Egg Quesadillas With Caramelized Onion And Mushrooms

Scrambled Egg Quesadillas With Caramelized Onion And Mushrooms

Scrambled Egg Quesadillas With Caramelized Onion And Mushrooms

By Big Girls Small Kitchen
Serves 2

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Details
  • Servings:   2
  • Calories:   380
  • Protein:   25g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • ½ onion, caramelized
  • 1 cup chopped cremini or white button mushrooms
  • 1 garlic clove, minced
  • pinch cumin
  • pinch chili powder
  • pinch cayenne
  • 3 eggs, beaten
  • ½ cup loosely packed cilantro leaves, chopped
  • 2 8-inch tortillas
  • 1 cup Monterey Jack cheese, shredded
Instructions

Scrambled Egg Quesadillas With Caramelized Onion And Mushrooms serves 2 original recipe by Big Girls Small Kitchen.

View original preparation instructions

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