Balsamic Onions and Prosciutto Pizza

Ingredients

• For the Pizza Dough
• 1-1/2 cups All Purpose Flour
• 1-1/2 teaspoons Kosher Salt
• 1/2 cup Warm Water
• 1 teaspoon dry active Yeast
• 1-1/2 tablespoons Olive Oil
• 1 tablespoon Honey
• For the Pizza Topping
• 2 tablespoons Olive Oil
• 1 large Red Onion, thinly sliced
• 2 tablespoons Worcestershire Sauce
• 2 tablespoons Balsamic Vinegar
• Salt and Pepper to taste
• 2 cloves chopped Garlic
• 1/4 cup Olive Oil
• 1 large roasted Red Bell Pepper from a jar, thinly sliced
• 1-1/2 cups part-skim Mozzarella cheese, grated
• 3 tablespoons grated Parmesan cheese
• 3 thin slices of Prosciuto, sliced crosswise into thin strips
• 1/4 teaspoon dried Thyme
• 1 teaspoon Balsamic Vinegar

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