Scrambled Eggs with Smoked Salmon

Scrambled Eggs with Smoked Salmon

Scrambled Eggs with Smoked Salmon

By Food Network
16 minutes

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Details
  • Servings:   6
  • Calories:   249
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1/4 pound sliced smoked salmon
  • 12 eggs
  • 1/2 cup heavy cream
  • Salt and freshly ground black pepper
  • 2 tablespoons butter
  • 12 to 15 blades of fresh chives, finely chopped
Instructions

Scrambled Eggs with Smoked Salmon serves 6 original recipe by Food Network.

View original preparation instructions

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