Pulled Pork Sandwiches
Ingredients
- 1/4 cup smoked paprika
- 1/4 cup brown sugar
- 2 tablespoons kosher salt
- 2 tablespoons cracked black pepper
- 2 teaspoons dry mustard
- 1 teaspoon cayenne pepper
- 3 pounds boneless pork shoulder
- 3/4 cup ketchup
- 3/4 cup apple cider vinegar
- 1/2 cup maple syrup
- 1/2 cup minced fresh pineapple
- 1 teaspoon cayenne
- 1 teaspoon Dijon mustard
- 1 teaspoon sea salt
- 4 brioche buns, lightly toasted
- Plantain chips, for serving
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