Bacon Egg and Cheese Hand Pies

Bacon, Egg, and Cheese Hand Pies

Bacon, Egg, and Cheese Hand Pies

By The Kitchn
Serves 6

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Details
  • Servings:   6
  • Calories:   191
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • All-purpose flour
  • 2 sheets puff pastry from 1 (17-ounce) box, thawed but still cold
  • 1 1/2 cups scrambled eggs , cold or at room temperature
  • 3 slices cooked bacon
  • 1/2 cup shredded cheddar cheese
Instructions

Bacon, Egg, and Cheese Hand Pies serves 6 original recipe by The Kitchn.

View original preparation instructions

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