Nordic Shrimp Toast

Ingredients

• 1 teaspoon whole coriander seed, toasted
• 1/4 cup fresh dill fronds plus 2 sprigs
• 1 lemon, zested and halved
• Kosher salt and freshly ground black pepper
• 8 ounces small shrimp, peeled, deveined and tails removed
• 1/2 cup cream cheese, at room temperature
• 1/2 cup 2 percent Greek yogurt
• 4 slices pumpernickel bread, toasted
• 1 Persian cucumber, very thinly sliced into half moons
• 3 radishes, very thinly sliced into half moons

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