Potatoes OBrien Is My Favorite Way To Make Potatoes

Potatoes O’Brien Is My Favorite Way To Make Potatoes

Potatoes O’Brien Is My Favorite Way To Make Potatoes


25 minutes

Details
  • Servings:   4
  • Calories:   254
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 2 tablespoons avocado oil or other neutral oil
  • 2 large ( 1 1/2 pounds ) russet potatoes , scrubbed clean and diced
  • 1/2 red bell pepper , diced
  • 1/2 green bell pepper , diced
  • 1/2 medium yellow onion , diced
  • 1/2 teaspoon seasoned salt , such as Lawry’s
  • 1/8 teaspoon freshly ground black pepper
  • 1 pinch cayenne pepper , optional
  • Salt , to taste
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