Tofu Fried Rice
Ingredients
- 1 cup long-grain brown rice
- 1 14-oz. pkg. extra-firm tofu, drained and patted dry
- 3 tablespoons canola oil, divided
- 1 pound Broccolini, chopped
- 1 medium carrot, chopped
- ½ small yellow onion, chopped
- ¼ cup soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- Sriracha or chili garlic sauce, for serving
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