Toasted Hazelnut Marzipan

Toasted Hazelnut Marzipan

Toasted Hazelnut Marzipan

By Food52
2 hours 30 minutes

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Details
  • Servings:   140
  • Calories:   31
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 2/3 cup (215 grams) blanched almonds, toasted
  • 1 2/3 cup (215 grams) blanched hazelnuts, toasted
  • 3 tablespoon (50 grams) corn syrup
  • 2 cup (400 grams) granulated sugar
  • Hot water, as needed for finishing
Instructions

Toasted Hazelnut Marzipan serves 140 original recipe by Food52.

View original preparation instructions

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