French Toast Casserole with Marmalade Syrup

French Toast Casserole with Marmalade Syrup

French Toast Casserole with Marmalade Syrup

By Food Network
1 hour 10 minutes

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Details
  • Servings:   8
  • Calories:   527
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   63g
  • Carb Total:   97g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Dish:   desserts, main course
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Cuisine
  • french
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Ingredients
  • 2 boxes (12.5 ounces each) frozen cinnamon-swirl French toast, Krusteaz
  • 4 eggs
  • 3 cups milk
  • 2 cups pure maple syrup
  • 1 teaspoon pumpkin pie spice, McCormick
  • 1/3 cup marmalade, Smuckers
  • 1 banana, sliced
Instructions

French Toast Casserole with Marmalade Syrup serves 8 original recipe by Food Network.

View original preparation instructions

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