Toasted Coconut Eggnog Recipe

Toasted Coconut Eggnog Recipe

Toasted Coconut Eggnog Recipe

By Serious Eats
10 minutes

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Details
  • Servings:   14
  • Calories:   376
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   26g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 8 eggs, separated
  • 2/3 cup sugar
  • 2 cups coconut milk
  • 1 cup whole milk
  • 2 cups heavy cream
  • 2 cups dark rum
  • 1/4 teaspoon allspice
  • 1 cup unsweetened coconut flakes, toasted in a dry skillet over medium heat until pale brown
Instructions

Toasted Coconut Eggnog Recipe serves 14 original recipe by Serious Eats.

View original preparation instructions

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