Brown Rice Fritters
Ingredients
- 2 cups cooked short-grain brown rice
- 1⁄2 cup grated Parmigiano-Reggiano
- 1⁄2 tbsp. chopped fresh oregano
- 1⁄2 tsp. kosher salt
- 1⁄4 tsp. freshly ground black pepper
- 1 beaten egg
- 1⁄2 cup flour
- 1⁄4 cup olive oil
- 3 tbsp. butter, plus more for garnish
- Finely chopped flat-leaf parsley leaves
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