Easy Skillet Braised Chicken with Peppers and Paprika Recipe

Name: Easy Skillet Braised Chicken with Peppers and Paprika Recipe
Ingredients: 4 to 6 chicken leg quarters; Kosher salt and freshly ground black pepper; 1 tablespoon vegetable oil; 1 large onion, finely sliced (about 1 1/2 cups); 1 green bell pepper, finely sliced (about 1 cup); 1 red bell pepper, finely sliced (about 1 cup); 2 cloves garlic, finely sliced; 1 tablespoon mild Spanish smoked paprika (or regular paprika); 1 teaspoon dried marjoram (savory or oregano will work just fine); 1 tablespoon flour; 1 cup dry white wine; 3 cups low sodium chicken broth; 1 large tomato, peeled, seeded, and cut into 1/2-inch pieces (about 1 cup, see note)