Recipe: Greek Style Braised Green Beans
Ingredients
- 1 pound fresh or frozen green beans
- 1 large onion, finely chopped
- 4 cloves of garlic, thinly sliced
- 1/2 to 1 teaspoon red pepper flakes, or to taste
- 2 large Roma tomatoes, roughly chopped
- 1 tablespoon olive oil
- 1 cup dry white wine
- 1/2 teaspoon cinnamon
- Salt and freshly ground black pepper
- 1 lemon, cut into wedges, to serve
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