Fried Vegetable Antipasti

Fried Vegetable Antipasti

Fried Vegetable Antipasti


30 minutes

Details
  • Servings:   4
  • Calories:   241
  • Protein:   7g
  •  
  • Fiber:   10g
  • Sugar:   11g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 small Radicchio (About 150 grams)
  • 4 plum tomatoes
  • 1 Garlic bulb
  • 1 eggplant
  • 2 small Zucchini
  • 2 Belgian endives
  • 300 grams green Asparagus
  • 1 stalk Leek
  • Salt
  • Pepper
  • 4 tablespoons Olive oil
  • 2 sprigs Rosemary
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