Deviled Mushrooms On Toast recipes

Deviled Mushrooms On Toast recipes

Deviled Mushrooms On Toast recipes

By Food Republic
25 minutes

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Details
  • Servings:   4
  • Calories:   453
  • Protein:   14g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
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Ingredients
  • 3 tablespoon olive oil
  • 2 pounds button mushrooms, wiped and trimmed
  • 3 tablespoons brandy
  • 3 tablespoon whole grain mustard
  • 1 teaspoon paprika
  • 3/4 cup heavy cream
  • juice of 1 lemon
  • 6 slices of bread
  • flat leaf parsley
  • salt
  • pepper
Instructions

Deviled Mushrooms On Toast recipes serves 4 original recipe by Food Republic.

View original preparation instructions

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