French in a Flash: Haricots Verts du Sud Recipe

French in a Flash: Haricots Verts du Sud Recipe

French in a Flash: Haricots Verts du Sud Recipe


45 minutes

Details
  • Servings:   4
  • Calories:   124
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 tablespoons olive oil
  • 4 small shallots, chopped
  • 3 cloves garlic, grated
  • 1 tablespoon tomato paste
  • 1 pound haricots verts
  • 2 tablespoons dry rosé or white wine
  • 3/4 pound cherry tomatoes, pureed in a blender until almost smooth
  • Salt
  • Freshly ground black pepper
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