Black Eyed Peas on Toast
Ingredients
- 1 Loaf brioche or challah
- 1 Lb Chorizo, ground or casings removed
- 4 c. Black-eyed peas
- 1 Yellow onion, chopped
- 4 Cloves garlic, minded
- 1 Jalapeno, seeded and chopped
- 1/4 c. Cilantro, chopped
- 3 T. Butter
- 3 T. Flour
- 1 Cans chopped tomatoes
- 1/2 c. Heavy whipping cream
- 1 Large clove garlic, halved
- 1 T. Cilantro, chopped
- Olive oil
- Kosher salt & pepper
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