Paella Fried Rice
Ingredients
- 1/4 cup extra-virgin olive oil
- 1 tablespoon cumin seeds
- 1/2 teaspoon dried hot red pepper flakes
- 1 large onion, chopped
- 1 large red bell pepper, chopped
- 2 (3- to 4-oz) Spanish chorizo (spicy dried pork sausage) links, quartered lengthwise and cut into 1/4-inch-thick pieces
- 4 cups cold cooked rice
- 1 1/2 teaspoons salt
- 10-oz package frozen peas
- 1/3 cup hulled (green) pumpkin seeds, toasted
- 1 cup finely chopped fresh cilantro
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