Marinated Roasted Red Peppers

Marinated Roasted Red Peppers

Marinated Roasted Red Peppers

By Food Network
40 minutes

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Details
  • Servings:   6
  • Calories:   19
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
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Ingredients
  • 3 large (about 2 pounds) red bell peppers
  • 1 tablespoon balsamic vinegar
  • Salt and freshly ground black pepper
Instructions

Marinated Roasted Red Peppers serves 6 original recipe by Food Network.

View original preparation instructions

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