Coconut Rice Tofu and Kale Salad

Coconut Rice, Tofu, and Kale Salad

Coconut Rice, Tofu, and Kale Salad

By Bon Appetit
Serves 1

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Details
  • Servings:   1
  • Calories:   756
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • asian
Comments
Ingredients
  • ½ cup leftover Black Rice with Coconut
  • 3 ounces leftover Tofu
  • 2 cups shredded Tuscan kale
  • 2 tablespoons Sesame-Miso Vinaigrette
  • 2 tablespoons Spiced Pepita and Cashew Crunch
Instructions

Coconut Rice, Tofu, and Kale Salad serves 1 original recipe by Bon Appetit.

View original preparation instructions

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