Strawberry Apricot Swirl Ice Cream

Ingredients

• 1 tablespoon 2 1/2 teaspoons cornstarch, divided
• 2/3 cup 5 tablespoons granulated sugar, divided
• 1 1/4 cups peeled and diced fresh apricots
• 1 tablespoon fresh lemon juice, divided
• 1 tablespoon apricot brandy, divided
• 1 1/4 cups fresh diced strawberries
• 3 1/4 cups half & half
• 2 ounces light cream cheese, softened
• 1/8 teaspoon salt
• 2 tablespoons light corn syrup
• 1 teaspoon vanilla

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