Easy 20 Minute Pepper Steak Stir Fry

Easy 20-Minute Pepper Steak Stir-Fry

Easy 20-Minute Pepper Steak Stir-Fry


Serves 6

Details
  • Servings:   6
  • Calories:   195
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound flank steak (3/4-inch thick)
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons honey
  • 1 tablespoon cornstarch
  • 1 tablespoon rice vinegar
  • 1 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground ginger
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 medium red bell pepper, sliced
  • 1 medium green bell pepper, sliced
  • Cooked rice and sliced scallions, for serving
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