Ginger Fried Rice recipes

Ginger Fried Rice recipes

Ginger Fried Rice recipes


45 minutes

Details
  • Servings:   4
  • Calories:   575
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   35g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1/2 cup peanut oil
  • 2 tablespoons garlic, minced
  • 2 tablespoons fresh ginger root, minced
  • salt
  • 2 cups leeks, thinly sliced, washed and dried
  • 4 cups day-old cooked rice (preferably jasmine), at room temperature
  • 4 large eggs
  • 2 teaspoons sesame oil
  • 4 teaspoons soy sauce
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