Sautéed Brussels Sprout Slaw with Sweet Peppers

Sautéed Brussels Sprout Slaw with Sweet Peppers

Sautéed Brussels Sprout Slaw with Sweet Peppers


30 minutes

Details
  • Servings:   12
  • Calories:   135
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 2½ lb. Brussels sprouts
  • 1 large yellow bell pepper
  • 1 large red bell pepper
  • 1 large Spanish onion
  • ½ c. extra-virgin olive oil
  • salt
  • Freshly ground pepper
  • 1 tbsp. flat-leaf parsley
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