Veggie scramble

Veggie scramble

Veggie scramble

By blog.bountifulbaskets.org
Serves 2

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Details
  • Servings:   2
  • Calories:   35
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • american
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Ingredients
  • 1/4 C Assorted vegetables or herbs, chopped small
  • 2 large eggs (or the equivilent egg whites if you prefer)
  • 1 T cheese of your choice
  • 1 T milk of your choice
  • salt and pepper to taste
Instructions

Veggie scramble serves 2 original recipe by blog.bountifulbaskets.org.

View original preparation instructions

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