Ingredients
- 1/4 medium yellow onion
- 1/2 medium bell pepper, any color
- 2 medium scallions
- 1 cup bite-sized pineapple chunks (about 6 ounces canned or 1/4 fresh pineapple)
- 2 tablespoons vegetable oil, divided
- 8 ounces extra-large uncooked shrimp, peeled and deveined
- 1 large egg
- 1 1/2 cups cold cooked jasmine rice
- 2 tablespoons soy sauce
- 2 teaspoons curry powder
- 1 teaspoon granulated sugar
- 1/4 teaspoon freshly ground black pepper
- 1/3 cup roasted cashews
Personal Notes
Organization Tags
Comments