Ingredients
- 1/2 cup milk
- 2 eggs, lightly beaten
- 1 tablespoon dark rum plus 1/2 cup
- 2 teaspoons sugar plus 3 tablespoons
- 3 1-inch slices brioche, from a medium loaf, cut into 12 small triangles
- 6 tablespoons unsalted butter
- 8 small scoops vanilla ice cream, frozen hard for serving
- 4 firm bananas, cut diagonally
- 2 teaspoons lemon juice
- Confectioners' sugar, for sprinkling
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