Breakfast Egg Scramble with Brie

Ingredients

• 10 eggs
• 2 tablespoons milk
• 2 tablespoons butter
• 5 oz Canadian bacon, finely chopped (about 1 cup)
• 2 cups loosely packed fresh baby spinach
• 4 oz Brie cheese, rind removed, cut into 1/2-inch pieces
• 4 English muffins, split, toasted

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