Fiesta Egg Scramble
Ingredients
- 12 large eggs, slightly beaten
- 3⁄4 cup heavy cream
- 1 teaspoon salt
- 2 tablespoons butter or 2 tablespoons margarine, melted
- 1 cup onion, chopped
- 1 cup red bell pepper, chopped
- 1 cup mushroom, sliced
- 1 (4 ounce) can green chilies, diced
- 6 slices bacon, cooked & crumbled (optional)
- 3⁄4 cup cheddar cheese, shredded
- 3⁄4 cup monterey jack cheese, shredded
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