Pea Prosciutto And Potato Tortilla

Pea, Prosciutto And Potato Tortilla

Pea, Prosciutto And Potato Tortilla

By Running With Tweezers
Serves 4

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Details
  • Servings:   4
  • Calories:   83
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 eggs
  • 3/4 cup of fresh frozen peas
  • 2 small slices of prosciutto deparma
  • 1/2 medium potato
  • 1 tbsp. chopped Italian parsley
  • salt, pepper and red chili flakes, to taste
Instructions

Pea, Prosciutto And Potato Tortilla serves 4 original recipe by Running With Tweezers.

View original preparation instructions

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