Ingredients
- * 2 tbsp olive oil
- * 1 cup onion, finely chopped
- * 1/2 bunch asparagus, cut in piece
- * 2 roma tomato, chopped
- * 1 cup sliced mushroom
- * 1 block sprouted tofu, drained and crumbled
- * 3 tbsp nutritional yeast
- * 2 tbsp tamari
- * pinch of sea salt
- * 1/2 tbsp turmeric
- * freshly ground black pepper, to taste
- * 1/4 cup basil, chiffonade
- * 2 tbsp toasted pine nut
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