Roasted Salmon With Pesto Vegetables

Roasted Salmon With Pesto Vegetables

Roasted Salmon With Pesto Vegetables


25 minutes

Details
  • Servings:   4
  • Calories:   575
  • Protein:   40g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 2 bell peppers, thinly sliced
  • 1 small red onion, thinly sliced
  • 4 slices bread, torn
  • 2 tablespoons olive oil
  • 4 6-ounce skinless salmon fillets
  • kosher salt and black pepper
  • 1/4 cup pesto
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