Basil Vegetable Scramble Cooking for 2

Basil-Vegetable Scramble (Cooking for 2)

Basil-Vegetable Scramble (Cooking for 2)

By Betty Crocker
20 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   250
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Dish:   egg, main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 2 cups cubed cooked potatoes (2 medium)
  • 1 small onion, chopped (1/4 cup)
  • 1/4 cup chopped red bell pepper
  • 4 eggs
  • 1 tablespoon chopped fresh basil leaves or 1 teaspoon dried basil leaves
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground red pepper (cayenne)
Instructions

Basil-Vegetable Scramble (Cooking for 2) serves 2 original recipe by Betty Crocker.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments