Chicken and Pinto Mexican Stir Fry ⋆ Kait Nolan

Chicken and Pinto Mexican Stir Fry ⋆ Kait Nolan

Chicken and Pinto Mexican Stir Fry ⋆ Kait Nolan

By kaitnolan.com
Serves 4

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Details
  • Servings:   4
  • Calories:   312
  • Protein:   15g
  •  
  • Fiber:   11g
  • Sugar:   7g
  • Carb Total:   36g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 1 cup pinto beans raw
  • cup chicken stock
  • Chicken breasts — boned and skinned
  • 1 cup salsa
  • tsp garlic clove, minced
  • 1/3 cup dried onion
  • 2 Tbs olive oil
  • 1 cup roasted red peppers, diced
  • 2 Tbs masa flour
  • 1.5 Tbs cumin
  • 1.5 Tsp chili powder
  • 1 tsp cayenne pepper
  • 1 tsp paprika
Instructions

Chicken and Pinto Mexican Stir Fry ⋆ Kait Nolan serves 4 original recipe by kaitnolan.com.

View original preparation instructions

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